Orchid Glow
A delicate and vibrant oolong with a silky texture and a remarkably clean finish. Smooth, fresh, and softly uplifting, it unfolds gently through each infusion with clarity and balance. A tea for quiet mornings, open windows, and the first light after rain.
Origin
Fujian, China
Tea Type
Zhangping Shui Xian Oolong
Tea
5g (½ tea cake)
Water
100–120ml
Temperature
90°C
Steep Time
15–30 sec · 5–6 infusions
Caffeine
Medium
How to steep
Heat fresh water to 90°C.
Use 5g (½ tea cake) of tea with 100–120ml of water.
Steep for 15–30 sec · 5–6 infusions.
Pro tip: Taste between infusions. Shorten or lengthen each steep until the tea feels right to you.
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